Herbal teas are an infusion of edible plants (herbs, spices, leaves, fruits, roots or flowers). Drinking herbal teas increases health benefits through digestion.

· Detoxification

· Aids in digestion

· Anti-aging

· Reduces inflammation

· Boosts immune system

· Aids with weight loss

· Anti-nausea

· Relieves stress

· Antioxidant

Place a 1 teaspoon (1 scoop) of herbs in your reusable eco-friendly tea bag

Pour hot (boiled) water into your cup (the herbs are submerged in the hot water). Cover your tea cup (another bowl or plate) so steam won’t escape.

This done so that you can maintain the healing properties of the essentials from the herbs and flowers in the tea.

Let it steep for at least 10 minutes (if bark or berries - 20 min. and roots -30 min.)

Yes, squeeze the excess water (don’t throw out herbs yet, you may get another cup out of it). Once done throw out herbs and rinse out tea bag for your next use.

If you choose to sweeten, use natural sweeteners such as honey, monk fruit juice, agave, Stevia leaf, or coconut sugar. Try it without the sweeteners to see if you like it!

Makes 15 – 20 servings.

No. We do not use the plant Camellia sinensis, or tea. Our herbal tea is technically a tisane or infusion. The herbs we use and blend do not contain caffeine.

Most tea drinkers are familiar with the term herbal tea. While the terms tisanes or infusions also accurately describe our product, they are simply less recognized.

Yes! Our herbal teas are in harmony with cool, refreshing flavors as well as calm, relaxing warmth ones. They taste perfect just about everywhere in between, too!

Tea should be stored away from the light, moisture, and foods that have a strong aroma. While tea does not spoil, it will lose its flavor over time.